Gift coffee subscription
A gift subscriptions offers you a different coffee blend every month, just choose your quantity and grind and the perfect gift is ready. And no need to worry after 4 month the subscription will automatically finish.
All our coffee blends are freshly roasted in small batches, ethically sourced and organic.
However, if you want to change you can pause, change or cancel your order anytime.
A gift subscriptions offers you a different coffee blend every month, just choose your quantity and grind and the perfect gift is ready. And no need to worry after 4 month the subscription will automatically finish.
All our coffee blends are freshly roasted in small batches, ethically sourced and organic.
However, if you want to change you can pause, change or cancel your order anytime.
A gift subscriptions offers you a different coffee blend every month, just choose your quantity and grind and the perfect gift is ready. And no need to worry after 4 month the subscription will automatically finish.
All our coffee blends are freshly roasted in small batches, ethically sourced and organic.
However, if you want to change you can pause, change or cancel your order anytime.
An exciting blend of Mexican and Peruvian coffees, two super juicy, fruit forward crops harmonise into a blend that’s bursting with flavours of stone fruit and butterscotch, backed up with a creamy marshmallow body. A versatile roast suited to all brew methods.
A Blend of Honduras and Nicaragua coffees. The most refreshing and delicate coffee on our menu, pomegranate sweetness is supported by lemon zest and red apple, well-balanced, full bodied and complex. A great everyday cup.
Our Boutique Pinot Barrel Aged Coffee is a Honduras blend. The blend of green beans are aged for 12 weeks in Local Martinborough Pinot Noir dry barrels before roasting. This partnership aims to infuse the chocolatey coffee flavours with subtle hints of poignant fruit notes, creating a coffee packed with flavour.
Our Decaf is a Honduras Swiss Water Processed medium bodied coffee. A Light caramel, malty aroma with a sweet chocolate character, soft lemon acidity and of course no caffeine. The result is a perfectly balanced coffee that works well in both espresso and filter.
